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These easy 5 ingredient cookies are perfect for parties! They're made with a rainbow cake base, eggs, oil, and vanilla, then rolled in either sugar or sprinkles and baked to soft and chewy perfection!
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Funfetti Cake Mix Cookies is an easy 5 ingredient recipe that’s baked to soft and chewy perfection for a deliciously addictive dessert!
Try another easy cake mix based recipe such as my 4 ingredient Cool Whip Cookies or loaded Easy Monster Cookies!
These Funfetti Cookies are a quick and easy way to deliver fresh golden brown cookies without the big mess that comes along with homemade treats! Kids love them because of their taste and rainbow colors but you’ll love them for their ease!
So much so that I bet you make them for any event that you get volunteered to bring a dessert for! But I promise you’ll love them for more than their ease, their delicious funfetti taste will also keep you coming back for more!
Why I Love This Recipe!
- Easy Ingredients! No long list of ingredients here, just 5 simple ingredients to create deliciously addictive cookies!
- Inexpensive! You likely have 4 of the ingredients on hand which means all you need to grab is a cake mix on your next trip to the store!
- Serves A Crowd! This recipe makes about two dozen cookies! Perfect for parties, office potlucks, and family gatherings!
- Quick! Prepare the dough in just 5 minutes! While the dough chills whip up dinner, swap the laundry over, or better yet, just catch up on your latest Netflix binge!
This Funfetti Cookie Recipe takes just 5 minutes to whip up before chilling! For this recipe, all you need is Betty Crocker Rainbow Chip Cake Mix or Funfetti Cake mix, vegetable oil, and vanilla extract.
Once the dough has been chilled you’ll then roll the dough balls in granulated sugar or if you prefer, sprinkles! You could also add some white chocolate chips to the cake batter for a touch of chocolatey sweetness!
This cake mix cookie recipe can easily be adapted to a variety of cake mixes! You could try yellow cake mix, white cake mix, or even chocolate cake mix with peanut butter chips added to the batter!
How To Make Funfettie Cake Mix Cookies
- Beat together the cake mix, vegetable oil, eggs, and vanilla in a large bowl. Then chill the dough for 45 to 60 minutes.
- Roll the dough into balls and drop each one in the bowl of sugar. Roll the ball in the sugar to coat and then place them on a prepared baking sheet.
- Bake until the cookies are puffy and slightly underdone.
- Cool the cookies on the baking sheet before transferring them to a wire rack to cool completely.
Frequently Asked Questions
How To Store
You can store these Funfetti Cake Mix Cookies in an airtight container for up to one week!
Can I Freeze These Cookies?
Absolutely! Freeze them in a Ziploc bag, making sure to squeeze the excess air out or by individually wrapping them in plastic wrap. Cookies will last for up to 3 months in the freezer.
Do I Have To Chill The Dough?
Yes, chilling the dough is an extremely important step in this recipe! The dough will be too soft to shape and roll without chilling.
Be careful not to chill the dough for more than one hour though! Any longer and the cookies will turn out hard and crunchy.
Colorful Funfetti desserts always seem to be a hit whether served as cookies, cake, or a dip! Here are more yummy Funfetti desserts that I think you’ll really enjoy!
- Funfetti Sugar Cookie Dough Cake – Made of two layers of white almond cake, sprinkles, edible cookie dough, and topped with classic vanilla buttercream!
- Delicious Funfetti Birthday Cake Dip – Ready in just 5 minutes using cake mix, cream cheese, cool whip, and rainbow sprinkles!
- Homemade Funfetti Cake – Two layers of white cake filled with rainbow sprinkles then wrapped in a rich white chocolate frosting!
- Easy Funfetti Bread – An easy quick bread that’s covered in a sweet vanilla glaze!
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5 from 1 vote
Funfetti Cake Mix Cookies
Author Rebecca Hubbell
Prep Time 5 minutes minutes
Cook Time 9 minutes minutes
Chill Time 45 minutes minutes
Total Time 59 minutes minutes
These easy 5 ingredient cookies are perfect for parties! They’re made with a rainbow cake base, eggs, oil, and vanilla, then rolled in either sugar or sprinkles and baked to soft and chewy perfection!
- 1 (15.25oz.) box Rainbow Chip Cake Mix or funfetti
- ⅓ cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ cup granulated sugar for coating
Add the cake mix, vegetable oil, eggs, and vanilla to a large bowl or stand mixer fitted with a paddle attachment and beat until combined. The dough will be fairly sticky
Chill the dough for 45 to 60 minutes.
Preheat the oven to 350°F and line a baking sheet with parchment paper.
Use a medium cookie scoop to portion out the dough and drop it in the bowl of sugar, then roll the ball in the sugar to coat and place on the prepared baking sheet at least 2 inches apart.
Bake for 8 to 9 minutes. Do not over bake these cookies, they will look puffy and slightly underdone, but they will finish cooking on the baking sheet after coming out of the oven.
Allow the cookies to cool on the baking sheet for about 5 minutes before transferring to a wire rack to cool completely.
- How To Store:You can store these Funfetti Cake Mix Cookies in an airtight container for up to one week!
- Can I Freeze These Cookies?Absolutely! Freeze them in a Ziploc bag, making sure to squeeze the excess air out or by individually wrapping them in plastic wrap. Cookies will last for up to 3 months in the freezer.
- Do I Have To Chill The Dough?Yes, chilling the dough is an extremely important step in this recipe! The dough will be too soft to shape and roll without chilling.Be careful not to chill the dough for more than one hour though! Any longer and the cookies will turn out hard and crunchy.
Calories: 226kcal | Carbohydrates: 31g | Protein: 5g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 37mg | Sodium: 108mg | Potassium: 143mg | Fiber: 2g | Sugar: 16g | Vitamin A: 141IU | Calcium: 36mg | Iron: 2mg
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It was fluffy, moist, perfectly white with flecks of colorful sprinkles throughout, and, most importantly, delicious. The addition of clear vanilla extract along with almond extract gave the cake that nostalgic Funfetti flavor I grew up with.Does the Pillsbury Funfetti cake mix have eggs in it? ›
CONTAINS SOYBEAN AND WHEAT INGREDIENTS. MAY CONTAIN EGG AND MILK INGREDIENTS. *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet.Is Funfetti yellow or white? ›
What Is Funfetti Cake? Funfetti cake is simply a traditional white that's been jazzed up with a bit of extra vanilla and a whole lot of sprinkles. The added bit of flavor and colorful jimmies make for a cake that is always the life of the party, just like me!What flavor is Funfetti cake mix? ›
Flavor: Confetti cakes are essentially vanilla cakes. The best confetti cake should taste strongly of vanilla with hints of butter and a good amount of sweetness.Can I use milk instead of water in Funfetti cake mix? ›
Baking tip #2: adding milk to your box cake mix in place of water adds a dense texture to your dessert leaving it moist and flavorful like a homemade cake. Or, if you prefer, you can add buttermilk, giving your cake a tangy flavor to balance out the sweetness.How do you make your cake taste like it came from a bakery? ›
Step 1: Look at the directions on the cake mix. Step 2: Add one more egg (or add 2 if you want it to be very rich). Step 3: Use melted butter instead of oil and double the amount. Step 4: Instead of water, use whole milk.What happens if you add an extra egg to a box cake mix? ›
Just one more egg will add extra moisture, fat, and a little protein, which means the cake will be softer and less likely to overbake and dry out in the oven.What does adding an egg to box cake mix do? ›
Boxed cake mixes tend to be lighter in consistency, but if you're craving that thicker, moister, denser cake, then all you have to do is add an extra egg to your mix. The additional fat in the egg yolk helps create a more tender and moist cake that is full of flavor.What is a substitute for eggs in Pillsbury Funfetti cake mix? ›
Substitutions: Eggs: Use 1/4 cup of Greek yogurt or Oil: use 1/2 cup unsweetened applesauce.Is it safe to eat Funfetti cake mix? ›
It's important to note that in order to be able to safely eat funfetti cake mix, you must bake the mix for around 5-7 minutes or until it reaches 160ºF to kill off any bacteria from the flour. This is an essential step not to be skipped!
Some flavors that pair well with funfetti cake are strawberry, lemon curd, berry, coconut, even chocolate if you want to get crazy, but usually, funfetti is just white cake and vanilla buttercream.Why is it called Funfetti? ›
The cake was created in 1989 when the Pillsbury Company introduced a new type of cake called "Funfetti" cake, a portmanteau of fun and confetti. This was a white cake mix with multicolored sprinkles mixed into the batter. The cake's unique look was meant to target the demographic of children.What sprinkles don t bleed? ›
These are rainbow jimmies, my favorite of all the sprinkles. They come in all sorts of colors. Jimmies are great for funfetti cakes/cupcakes — because their color will not bleed out when added to batter.Why do people like funfetti? ›
As evidenced by Betty Crocker's Rainbow Chip, while Funfetti was once just a cake mix, soon it became all about the frosting. After all, the supremely sweet vanilla notes and satisfy crunch of the rainbow sprinkles make for a wonderful topping. Not to mention, visually, Funfetti adds a whimsical topping to the cake.Is party rainbow chip the same as funfetti? ›
Rainbow Chip is actual white chocolate candy pieces that have been colored whereas Funfetti is simply where sprinkles have been added. They are sometimes synonymous, but they actually represent two very different approaches to adding color to baked goods!Does Funfetti taste different than vanilla cake? ›
Funfetti cake is may more than your average vanilla cake! Not only is it loaded with sprinkles, but its texture is much richer than regular cake. It's buttery, moist, and extra sweet. Funfetti cake is also typically made with whole eggs rather than egg whites to give it that dense and rich texture.What makes Funfetti flavor? ›
Is Funfetti Cake Just Vanilla with Sprinkles? Funfetti cake is a buttery vanilla cake with sprinkles throughout the batter and frosted with vanilla buttercream. When it comes to vanilla cakes – they fall into 2 categories: yellow cake – which is made with whole eggs to give it a golden yellow color.What is the difference between birthday cake and confetti cake? ›
Is Funfetti Cake Same As White Cake? Essentially yes. The difference obviously is the addition of rainbow sprinkles in the funfetti version.Why does my cake taste different? ›
The ratio of wet to dry ingredients determines a cake's moisture level. If there's simply too much flour and not enough butter, a cake will taste dry. On the other hand, if there's too much milk and not enough flour, a cake will taste too wet. Finding the right balance between wet and dry ingredients is key.